Zevic Belgian Couverture Immunity Chocolate with Ginger, Turmeric, Ashwagandha and Matcha

Contains - Stevia Extracts, Belgian Chocolate

Rs. 449

*inclusive of all taxes

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The piquant emulsion of authentic Belgian couverture chocolate with immunity-boosting herbs and spices like turmeric, ginger, ashwagandha, and matcha- this Immunity chocolate from Zevic satiates your cravings while strengthening your body’s resistance from within. Enjoy the merry euphoria of natural, diabetic-accommodating, stevia-improved bars of glorious chocolates that delivers a mending and reviving experience.
Ideal for people who are on a health diet like Keto, Paleo etc, calorie-conscious, fitness enthusiasts, weight watchers and diabetics. It works as a non-caloric sugar substitute in baking, cooking and beverages.

Enhance your experience, ingredients

Leaving behind one sugar crystal at a time, and moving towards naturally sweetened by zero-calorie, plant-based Stevia.

Why stevia in your tea

Stevia Rebaudiana, more commonly referred to as Stevia is a naturally occurring plant based sweetener and sugar substitute. The active compounds present in Stevia contain nearly 200 times the sweetness of sugar and are heat and pH stable as well as not fermentable. Stevia based sweeteners have zero or minimal calories. Stevia is also packed with vitamins A, B and C as well as minerals such as zinc and calcium. Being zero caloric, Stevia proves to be one of the healthiest alternatives for sugar in every way, it can be used to cook, bake or just as is.

Cholestrol Free

Know what goes into your routine

Sugar

    Sugar is a master of disguise. The overconsumption of sugar facilitates weight-gain, affects the elasticity of skin, hinders the process of collagen production and leads to several chronic diseases like diabetes.

Stevia

    Stevia derived from zero-calorie stevia plant is a naturally occurring plant based sweetener and sugar substitute. The active compounds present in Stevia contain nearly 200 times the sweetness of sugar and are heat and pH stable as well as not fermentable.

Sugar-Fee

    Sugar free is a very paradoxical word and use of harsh fillers like dextrose, levatose, lactose, sucralose etc which can cause adverse health complications like glucose intolerance and metabolic disorder.

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